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CTC Wantage Club Dinner |
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Leader:John Tranter |
Start Time:7:30 pm |
Start Location:The Woodman Inn, Fernham |
Description:NB: UPDATE SATURDAY NOON - THE WOODMAN IS FULLY OPEN AND THE ROADS INTO FERNHAM ARE OK. THE DINNER IS ON!The Woodman is a charming 17th Century Inn, set in the peaceful hamlet of Fernham in the Vale of the White Horse. Menu: Starters: Leek, Potato & Thyme Soup with Truffle Oil. Confit of Duck Terrine with Plum Chutney & warm Brioche. Mediterranean style Stuffed Pepper topped with Mozzarella and a mixed Rocket Salad. Deep Fried Brie with a mixed salad and a Cranberry sauce. Main Course: Beef Bourguignon. Free Range Chicken Breast wrapped in Parma Ham topped with a Goats Cheese Fondue, Tomatoes & Swiss cheese. Salmon En-Croute in a Tarragon Beurre Blanc. Sun-blushed Tomato & Pesto Risotto with a Rocket & Parmesan Salad. Mains accompanied with mixed seasonal vegetables & potatoes. Desserts: Steamed Treacle Sponge with a Vanilla Custard. Dark Chocolate & Orange Mousse. Iced Raspberry & Cassis Parfait. Baileys White Chocolate Cheesecake. Tea or Coffee. £ 24.95 per person. To book places, please contact John Tranter (john@tranters.net or 07836 238350) with your menu choices by no later than Friday 11 January. |
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Riders:Andy BelcherBethany Tranter Brian Hipwell Carin Tranter Chris Higgs David Bridge Des Higgs Edith Hipwell John Stamp John Tranter Kerry Tucker Neil Warner Robin Tucker Steve Burr Riders = 14 Report:Thanks to everyone for braving the snow and ice to get to Fernham (well, except for Des and Chris who were there anyway!).A very pleasant evening with good company and good food. | ||
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